Restaurant Manager

Posted by Fahad Khan VERIFIED16 Oct 10:05 amDhanmondi, Dhaka

We are looking for a Restaurant manager

Responsibility :
-operational management: organising stock and equipment, ordering supplies and -overseeing building maintenance, cleanliness and security;
-financial management: planning and working to budgets, maximising profits and achieving sales targets set by head office, controlling takings in the restaurant, administering payrolls, etc;
-people management: recruiting new staff, training and developing existing staff, -motivating and encouraging staff to achieve targets, coordinating staff scheduling and rotas;
-working to ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations;
-ensuring high standards of customer service are maintained;
-implementing, and instilling in their teams, company policies, procedures, ethics, etc;
-handling customer complaints and queries;
-implementing branded promotional campaigns from head office, including the handling of point of sale promotional materials, or devising your own promotional campaigns;
-preparing reports and other performance analysis documentation;
-establishing relationships with the local community and undertaking activities that comply with the company's corporate social responsibility programmes.

Educational Requirement : Hons/ Major in marketing / Hotel management course

Experience: minimum 2 years in related field. working in abroad will be giving priority .

Salary: 12000/- + service charge+tips( Overall approx 16000/-)

Duty time; 10am to 10 pm

Send your updated resume

Tk 12,000 per month
Hotels / Tourism
Job type:
Full Time
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