1.Receiving and Inspecting: Check incoming goods against delivery notes, inspect for damages, and report discrepancies.
2.Inventory Control: Organize, label, and store materials in designated locations; track stock levels using digital systems or ledgers.
3.Issuing Stock: Distribute tools, equipment, or supplies to departments or staff based on approved requests.
4.Auditing: Conduct regular physical stock counts and reconcile them with system records.Safety and Maintenance: Keep the storage area clean, safe, and secure while following health guidelines.