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Dhaka, Mirpur, 23 min ago
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Shidol - Traditional Fermented Fish Cake

Snacks
Type
Fish Snacks
Snacks
200g
Weight
Shidol is a traditional fermented fish delicacy from Uttorbongo (North Bengal), made from sun-dried fish through a natural fermentation process. Rich in flavor, it is widely used in Bhorta (mashed preparations) and curries. 100% natural, chemical-free, and prepared using traditional methods. Pack: 2 pieces (as shown in photo). Larger quantities available on request - message for details. From Uttori / Uttorbongi - bringing authentic North Bengal flavors to your kitchen.
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