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Dhaka, Mohakhali, 23/04
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Olive Pickle (Jolpai Achar)

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Organic Olive Pickle. Many love to eat pickles, especially with Khichuri, Polao, or rice, while some enjoy eating it plain. Benefits of Olive Pickle: 1. Contains Vitamin C: Helps boost the immune system. 2. Aids Digestion: Increases appetite due to its spicy and tangy flavor. 3. Contains Antioxidants: Helps protect body cells. 4. Provides Energy: Contains oil and spices that provide a boost of energy. 5. Enhances Taste: Makes meals delicious and improves appetite. Net Weight: 400 grams Retail Price: 250 BDT.
Olive Pickle (Jolpai Achar)Olive Pickle (Jolpai Achar)Olive Pickle (Jolpai Achar)Olive Pickle (Jolpai Achar)
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