Cold-pressed coconut oil extracted using a traditional wooden churn (ghani). The white flesh is separated from handpicked local coconuts, cut into small pieces, and sun-dried. Once dried thoroughly, the flesh is fed directly into the wooden churn for milling. The slowly extracted oil is then collected and left in a separate jar for a few days so that any impurities settle at the bottom of the drum. Afterward, the oil from the top of the drum is passed through a filter machine to ensure zero impurities and no sediment at the bottom of the bottle. Finally, it is bottled and the cap is sealed. Our oil is ready to be delivered to the customer.